I know you are also asking, why did I put cabbage in with chicken. Have you had cabbage with chicken and sweet potato and onions? No, then you will need to try this recipe. It actually is a wonderful blend of sweet and savory.
Try it, really. I wouldn't lie.
1 Large boneless chicken breast
1 Large sweet potato (not a yam)
1/2 yellow onion
1/2 head of green cabbage cut into wedges
1 1/2 cup uncooked baby carrots
3 cloves of garlic, rough chopped or sliced
1/2 TBSP Rosemary
3/4 TBSP Sage
Salt and Pepper to taste
Peel and rough chop your sweet potato
Peel and rough chop your onion
Slice or rough chop your garlic
Measure out your carrots
Layer in crock pot. First sweet potato, carrots, onion, then top with the most of the garlic, rosemary and sage.
Throw the chicken on top and sprinkle with the last of the garlic, rosemary and sage. Salt and pepper to taste. Throw the wedges of cabbage on top.
You're thinking that it needs a liquid. No it doesn't. The heat in the crockpot will create moisture.
Cook on low 6 hours. This will depend on how many chicken breasts you are cooking, increase the time 20 minutes or so for each breast added and the corresponding vegetables.
Plate with some fresh fruit and enjoy.
If you liked this recipe, please leave a comment!
Remember, enjoy life.
It's the one you have,